Dinner

    • Antipasti / Starters

    • Wood Fire Sliders

      13

      black angus beef, tomato aioli, pickles, onions, chips

    • Fried Calamari

      13

      lemon aioli, sweet chili sauce

    • Shrimp Cocktail

      13

      grilled shrimp, cocktail sauce

    • Steamed Mussels

      13
      spanish chorizo, shallots, marinara sauce, crostini

    • Shrimp Scampi in Garlic

      13

      white wine, garlic, lemon zest, crushed red pepper

    • * Spicy Salmon Tartare

      12

      jalapeno, lemon zest, baby arugula, house made chips

    • *Tuna Tartare

      14
      avocado, shallots, chives, ginger soy sauce, house chips

    • Sampler Platter

      15

      buffalo, rabbit, and wild boar sausage, house chips, chipotle aioli

    • Crispy Artichokes

      14

      lemon aioli, jalapenos, cilantro, red onions, ricotta salata

    • Charred Octopus

      17

      fingerling potatoes, celery, onions, spanish chorizo, spicy ailoli

    • Eggplant Parmesan

      13

      Tomato ragu, fresh mozzerella, pesto sauce

    • Short Rib Mac & Cheese

      13

      orecchiette pasta, white cheddar, toasted bread crumbs

    • Insalata / Salads

    • Market Salad

      10
      baby mix greens, cherry tomato, orange segments,
      balsamic dressing , shaved parmesan

    • Roasted Beet Salad

      11

      marinated beets, arugula, toasted almond, goat cheese croquette, orange segments, lemon vinaigrette   

    • Shaved Brussels Sprout Salad

      12

      parmesan risotto cake, truffle vinaigrette

    • Caesar Salad

      10

      romaine hearts, white anchovies, croutons, shaved parmesan

    • Home Made Pasta

    • Eggplant Pappardelle

      19

      roasted eggplant, garlic, shallots, mozzarella, tomato confit

    • Fettucine Carbonara

      19

      smoked pancetta, sweet peas, cream sauce, parmesan

    • Seafood Pappardelle

      28

      gulf shrimp, main lobster, mussels, clams, cherry tomatoes, basil

    • Garganelli alla Norcia

      21

      house made fennel sausage, onions, crushed black pepper, aged parmesan 

    • 3 Cheese Ravioli

      19

      aged parmesan, ricotta, and fontina cheese, arrabbiata sauce

    • Rigatoni alla Vodka with Chicken

      23

      grilled chicken breast, grilled squash, pink sauce 

    • Ricotta Gnochi alla Bolognese

      21

      classic meat sauce, fresh herbs, grated parmesan cheese

    • Linguine and Clams (alla Vongole)

      21

      little neck clams, white wine, garlic, parsley, chili flakes

    • Secondi / Main Courses

    • *Wood Fire Salmon

      24

      fingerling potatoes, baby carrots, beet vinaigrette

    • All-Natural Half Roasted Chicken Scarpariello

      24

      mashed potatoes, garlic, sausage, piquillo peppers, cherry peppers

    • Mushroom Risotto

      20

      arborio rice, wild mushrooms, asparagus aged parmesan

    • Veal Milanese

      29

      baby arugula, cherry tomatoes, lemon aioli, shaved parmesan

    • Chicken Piccata

      21

      mashed potato, baby carrots, haricot vert, caper sauce

    • *Wood Fire Burger

      17

      Sweet Tree Farms NY. Grass fed & finish all-natural beef, bacon, smoked tomato mayo, grafton cheddar, lettuce, tomatoes

    • *Sliced Wood Fire Hanger Steak

      24

      mashed potato, haricot vert, chimichurri sauce

    • Seared Branzino (Mediterranean Sea Bass)

      24

      basil mashed potato, carrot puree', wild mushrooms, tomato - garlic confit

    • *Seared Sea Scallops

      27

      arborio rice, porcini and shitake mushrooms, aged parmesan, lemon zest

    • Contorni / Sides

    • sautéed spinach

      6

    • broccoli florets

      7

    • mashed potatoes

      4

    • truffle fries

      6

    • brussels sprouts

      4

    • Dessert

    • Tiramisu

      8

      coffee reduction

    • Nutella Crepes

      8

      house-made crepes, caramel sauce, vanilla ice cream, banana crisp

    • Chocolate Lava Cake

      8

      raspberry sauce, vanilla ice cream

    • Pistachio Creme Brulee

      8

      carmelized sugar, berries

    • Profiteroles

      8

      vanilla ice cream, homemade pastry puffs, chocolate sauce

    • Ice Cream

      8

      oreo, maple walnut, vanilla, chocolate, rum raisin, caramel sea salt, butter pecan, pistachio (gelato)

    • Sorbets

      8

      mango, passion fruit, lemon, raspberry

    • Tres Leches

      8

      sponge cake soaked in 3 milks

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*thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food bourne illness. Please inform your server of any allergies*

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